Let the beat of our taiko drums draw you in -- enter Samurai's Japanese Steakhouse through our copper doors where our trickling waterfalls and flames blazing high live side by side. Over the past 10 years, we've refined our culinary experience from the ground up. So it's no wonder our chefs' cooking and performance skills have reached new heights. Having sampled Japanese fare far and wide, our team has come together to serve the cream of the crop. Just take a bite of our fried rice or our orange sauce -- it will leave you wowed. Leave your cares at the door: You’re in for an entertaining evening.
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